Winexpert LE 2027
- Limited quantities -
Pre-order yours by November 2, 2026
Connexion Red - Languedoc, France
Available December 2026
Body: Med-Full
Oak: Medium
Sweetness: Dry
Alcohol: 13.5%
$239, Barrel Age +$30
Connexion Red brings together two of France’s most celebrated wine regions. Grenache, a hallmark of the Rhône Valley, meets Merlot, the signature variety of Bordeaux. Dark berry notes lead, supported by subtle plum and raspberry undertones. Gentle spice and soft herbal hints complement the fruit, while smooth tannins and bright acidity create a balanced, approachable finish.
Languedoc’s Mediterranean climate provides warm sunshine balanced by cooling coastal breezes. The region’s limestone and clay soils help retain moisture in the dry landscape, supporting healthy vine growth and concentrated fruit. These favourable conditions allow varieties like Grenache and Merlot to ripen fully while maintaining freshness, producing expressive wines with both richness and balance.
SIGNATURE FOOD PAIRING: Pairs beautifully with herb-roasted lamb, fire-grilled sausages or a charcuterie board with aged cheeses and fig jam. For a vegetarian option, try a mushroom risotto.
Connexion White - Languedoc, France
Available January 2027
Body: Medium-Body
Sweetness: Dry
Alcohol: 12.5%
$233
The name “Connexion” reflects the harmony created when three of the Rhône Valley’s classic white grapes come together in one blend. Roussanne, Marsanne, and Viognier have been partnered in southern France for centuries, each contributing its own unique character. Notes of stone fruit and citrus lead the palate, with peach, apricot, and hints of nectarine. Subtle floral aromas and gentle honeyed richness add complexity, while soft acidity carries through to a smooth, rounded finish.
Languedoc’s Mediterranean climate provides abundant sunshine balanced by cooling coastal breezes. Limestone and clay soils help retain moisture in the dry landscape, allowing vines to thrive while concentrating flavour in the fruit. These conditions support expressive white wines, where Rhône varieties develop ripe stone fruit character while maintaining freshness and balance.
SIGNATURE FOOD PAIRING: Pairs perfectly with roast chicken, grilled seafood, or lemon ricotta spaghetti accompanied by roasted vegetables. Pro tip: garnish with freshly chopped parsley, your taste buds will thank you.
Milagro - Maipo, Chile
Available February 2027
Body: Medium Full-Body
Oak: Medium
Sweetness: Dry
Alcohol: 14%
$239, Barrel Age +$30
This expressive Chilean blend brings together four classic red varieties, each contributing its own character to the finished product. Cabernet Sauvignon provides structure, Carmenère adds depth and subtle spice, while Merlot contributes softness, and Syrah lends richness and notes of dark fruit. Black and red berry flavours are joined by cherry and tart plum notes. Underlying oak, bright acidity, and polished tannins result in a smooth, balanced finish.
The Maipo Valley is one of Chile’s most celebrated wine regions, known for its warm days and pleasant breezes from the nearby Andes. Abundant sunshine and well-drained alluvial soils allow grapes to ripen while maintaining freshness. These conditions produce concentrated grapes perfect for crafting balanced wines, making Maipo an ideal home for expressive red blends.
SIGNATURE FOOD PAIRING: Pair with grilled steak or slow-braised beef short ribs. Feeling adventurous? Try it with a smokey barbecue brisket and a four-cheese macaroni.
Synergy - Riverland, Australia
Available March 2027
Body: Medium
Sweetness: Dry
Alcohol: 13%
$233
This blend brings together two distinct varietals in Semillon and Gewürztraminer, creating an approachable, balanced wine. Aromatic notes of lychee, white peach, and citrus blossom are interwoven with subtle spice and floral hints, adding depth and complexity. Crisp acidity balances a silky texture, leading to a refreshingly satisfying finish.
Riverland, in South Australia, offers warm, sunny days tempered by cooler nights, producing grapes with concentrated fruit and bright natural acidity. Sandy loam and alluvial soils retain just enough moisture to support steady vine growth, allowing the grapes to fully ripen while maintaining freshness. These conditions create expressive white wines that are aromatic, balanced, and vibrant.
SIGNATURE FOOD PAIRING: Pair with fresh linguine with clams or vermicelli rice noodle salad with lemongrass marinated grilled chicken. Smaller bites; spreadable soft cheese and homemade olive oil crostini.
Amici - Italy
Available April 2027
Body: Full Body
Oak: Heavy, w. grape skins
Sweetness: Dry
Alcohol: 14%
$253, Barrel Age +$30
This Italian red blend brings together several of Italy’s celebrated grapes—Montepulciano, Aglianico, and Sangiovese—creating a wine that is harmonious and expressive. Dark, ripe fruit flavors are complemented by bright cherry notes, while savory and herbal nuances add depth. Firm tannins and medium acidity provide structure, and the generous use of oak lends a rich, layered character, resulting in a full-bodied yet balanced wine.
Italy’s diverse wine regions allow each grape to express its unique character. From the rolling hills of central Italy to the sun-soaked south, soils rich in clay and limestone support healthy vines. Warm days and cooler nights help preserve acidity and balance, making the country renowned for producing structured, aromatic red blends.
SIGNATURE FOOD PAIRING: Go all-in with a hearty spaghetti bolognese topped with grated Parmigiano Reggiano. Or pick the protein of your choice, oven-roasted and covered with fresh garlic, rosemary, and thyme with a side of grilled zucchini and peppers.
